Loading

Education in universities, an incubator for entrepreneurship? A comparison between the USA and Belgium

Inez De Keyser & Christophe Mertens

Methodology

We collected primary information by doing interviews on a small scale to get firsthand insights from Belgian students from the University of Antwerp and Georgetown students. We asked open-ended, neutral questions to the interviewees to reduce the impact of framing and have an open conversation about entrepreneurship. The interviews lasted between 5 to 10 minutes. Sometimes it was needed to adapt the questions as the answers from the students from Georgetown were quiet diversing.

Introduction of entrepreneurship

Entrepreneurship refers to individuals or groups that create a new business because of an opportunity that appears to them. It mostly involves some kind of innovation and creativity. It is seen as an original career path, which involves more risks, yet more personal benefits when successful, in comparison with a standard 9-to-5 job (Stanford, 2022).

In Belgium, the perception among young people is that the path of entrepreneurship is risky and uncertain. An unsuccessful business is seen as a failure that will always haunt you and holds you back for future parts of your career.

"It is hard to fail, but it is worse never to have tried to succeed. In this life, we get nothing save by effort." (Theodore Roosevelt, 1933-1945)
“Try and fail, but don’t fail to try.” (John Quincy Adams, 1817-1825)
“It’s easier to do a job right, than to explain why you didn’t.” (Martin Van Buren, 1873-1841)

This American attitude and culture of determination and motivation results in the USA being the most entrepreneurial country in the world, based on the Global Entrepreneurship and Development Index (GEDI). Entrepreneurship plays a major role in the US economy, which stimulates and encourages entrepreneurial activity even more (Myers, 2014). It is our perception as Belgian students, that there is a major difference in the attitude of the people from Europe and the USA to become an entrepreneur. Therefore, we would like to research whether education in universities is a factor that impacts this difference or not.

When you compare the USA and Belgium, most indicators of the Global Entrepreneur Monitor support this perception. While the USA has a Perceived Opportunities Rate of 63, Belgium’s rate is only 40, which is way behind the global average. The same trend can be seen when comparing the Entrepreneurial Intentions Rate, even though the USA is also under the global average. What’s striking is that the Fear of Failure Rate between the two countries is not that significantly different (Belgium: 49, USA: 43), which tones down the initial perception. What does uphold our impression of entrepreneurship in America is the Entrepreneurship as a Good Career Rate indicator, which is 41% higher in the USA.

Results of Belgian students

We started by interviewing 10 students who participated in the summer school about their experience with entrepreneurship. All students were studying something related to economics, which results in more economic-minded answers and cannot be fully generalized to all students in Belgium. The interviewed students were studying different aspects of economics, like management, business engineering and applied economics.

Most students chose economics because of personal interest. Specific interest for entrepreneurship was mentioned less, as their study itself is already very general and discusses many aspects of economy, including entrepreneurship. Though, when interested in entrepreneurship some chose to select courses that discussed entrepreneurship. In general, the students mentioned that the courses provide a broad range of disciplines (finance, strategy, management, etc.), useful for entrepreneurship as it gives a good basis to start any career path. Entrepreneurship is mostly seen as an option for the future, but not as a first career choice. All students wanted to start working for a corporation to get some practical experience and expertise as most courses are more theory-based and practical exercise is less present in their study program. It would give them more confidence in their capabilities, and a network to rely on that can be of use when pursuing entrepreneurship later on. Most students experienced that there is not much stimulation from the university itself for undertaking entrepreneurial activities. Specific classes are available, but not part of the regular mandatory study program. When interested in entrepreneurship, the students themselves must take the initiative.

When asks about entrepreneurship, all students described it as starting your own business, being innovative and creative, or developing an idea. Some students had already had some business experience, but this was only a minority. If they would start a business now, no student had a clear answer on what that business would be about. Nobody had an idea or passion that could work as a start. This was one of the reasons to not opt for entrepreneurship as a career path. Other reasons were the feeling of responsibility, uncertainty about the future and success of the business, the risk of wasting money, time and energy if the company failed.

The fear of failure is seen as one of the major reasons to not choose entrepreneurship. It is still the perception that failure follows you in everything you do in the future and is seen as something negative. The students were predominantly risk averse and wanted to avoid uncertainty. Yet there were also some advantages mentioned in favor of becoming an entrepreneur. Starting your own business would give you more flexibility and independence. You can be more innovative, and you can build something from scratch on which you can be proud, and which will give you more satisfaction.

Results of American students

Next, we interviewed 10 American students studying at Georgetown University. Their study background was quite diverse with a variety of studies like politics, economy and physics.

When asking these students what they associated with the term entrepreneurship the most common results that were repeated multiple times were small businesses and money. Not all students had courses that were related to entrepreneurship, which was not unexpected regarding the various fields of study of the Georgetown students.

The interest in entrepreneurship is remarkably high, even among the students that are not in an economics program. This came quickly to the surface as most of the students had some experience by undertaking small entrepreneurial activities as a side income. Due to necessity or interest, entrepreneurship plays a role in their lives, even when they are still in college. This interest was further proven as taking elective courses on entrepreneurship is quite popular and was in most cases able to convict the students that had some interest but were not quite sure yet. The courses themselves were theoretical with sometimes a kind of project to bring the knowledge into practice. The students indicated that they could implement this newfound knowledge into their own future businesses. To conclude, the content courses on entrepreneurship are able to inspire the students and provide useful information.

Entrepreneurship is seen as an attractive career path due to the possibility of high financial rewards and being your own boss. The mental fulfillment of growing your own idea is also a recurring answer. The barriers to beginning a business are financial hurdles and the extra stress and uncertainty it brings. The obstacle of collecting enough financial resources was expressed even stronger by students that were part of minority groups. The fear of failing was almost never mentioned at first, the general trend was that they are confident that the business would succeed or that in case of failure it was something to be proud of because they had undertaken something. This is partly attributed to the general culture but is also stimulated by the professors. They try to convey to the students that they are “the best” and that they can do whatever they want to achieve. The professors go beyond merely providing information, but they also have a role as motivators.

The idea that in the US you can easily start over again was in general agreed upon, however, some of the Georgetown students did mention that they felt that there was a shift to where it is becoming harder to do so. The students belonging to the minority groups also diverted from the other American interviewees on this point, they were less convinced that the possibility is there to start over again.

Comparison

A true comparison is more difficult as we only interviewed Belgian students that study economics and Georgetown students that studied multiple different studies.

In the USA entrepreneurship is often sooner in the picture than in Belgium. American students usually have thought about entrepreneurship even before they go to a university. The reason for that is that studying is way more expensive and they need to get a side job in order to afford it. In most cases they already have business experience by having a business or helping others with their business. Belgian students do not have the same need, and therefore they do not consider entrepreneurship that seriously before going to a university and during their study career. Professor Wendy Zajack asked how many of us had a business on the side: out of 56 people only two people raised their hand. She mentioned that in the USA it is the norm to have a side business as a student. The interviews proved that this is indeed the case.

When taking courses American students are more motivated and stimulated to do something with entrepreneurship as it is part of the culture and thus it influences the way the content is given. Professors are encouraging students through the courses, as they constantly repeat that entrepreneurship is part of the American culture. In Belgian universities the content is given in a more theoretical way, without really encouraging the students to act on the content given.

After college both groups of students see entrepreneurship as a possibility over a “regular” job, but the Belgian students are more reluctant. They feel in general less ready to immediately start a business and prefer to gather some knowledge and experience in the field first. In addition, the remark is that they do not yet have an innovative idea. The American students feel more comfortable to start a business as they already have some experience. The Belgian students are less confident in the succeeding of their business and consider entrepreneurship only has an option when they have a crazy innovative idea. The American students feel this pressure less and adopt more of a trial-and-error mindset.

Conclusion

References

A Brief History of the American Dream | Bush Center. (n.d.). A Brief History of the American Dream | Bush Center. Retrieved 23 July 2022, from http://www.bushcenter.org/catalyst/state-of-the-american-dream/churchwell-history-of-the-american-dream.html

Collins, M., personal communication, July 15, 2022

Entrepreneurship in Belgium. (n.d.). GEM Global Entrepreneurship Monitor. Retrieved 22 July 2022, from https://gemconsortium.org/economy-profiles/belgium-2

Entrepreneurship in United States. (n.d.). GEM Global Entrepreneurship Monitor. Retrieved 22 July 2022, from https://gemconsortium.org/economy-profiles/united-states-2

USA top in the world for entrepreneurship | Imperial News | Imperial College London. (n.d.). Imperial News. Retrieved 22 July 2022, from https://www.imperial.ac.uk/news/146894/usa-world-entrepreneurship/

Veena. (2022, January 10). What is entrepreneurship? Stanford Online. https://online.stanford.edu/what-is-entrepreneurship

What is Entrepreneurship? (n.d.). Center for American Entrepreneurship. Retrieved 22 July 2022, from https://startupsusa.org/what-is-entrepreneurship/

Zajack, W., personal communication, July 18, 2022

Credits:

Gemaakt met afbeeldingen van dragonstock - "Rocket Sketch On Blackboard" • Farknot Architect - "Group of businessman discussing and working on financial paperwork in the office" • Siam - "American flags against white background. Flat lay with copy space. Happy Labor Day concept."