Preparation: Mix all the ingredients in the bowl, and if we want the pancakes to have a nice flaky look it would be good to leave them in the fridge for half an hour before baking. Apply teflon pancake pan with butter (butter gives a better taste) or oil and pour it into a teflon pan (approx. 1 dl) with a cake. Let it lock, then turn it around and tighten it on the other side. From this amount you can make about 20 pancakes.
Sastojci:2,5 šoljice brašna, 2 šoljice mljeka,1 šoljica vode,1 šoljica mineralne vode, ½ čajne kašičice soli, 3 jaja, prstohvat sode bikarbone
PRIPREMA: U posudu umešati sve sastojke, a ukoliko želimo da nam palačinke imaju lep pahuljast izgled bilo bi dobro ih ostaviti u frižideru na pola sata pre pečenja. Teflon tiganj za palačinke premazati margarinom ili uljem, a ona sipaćom kašikom sipati u teflon tiganj (oko 1 dl). Pustite da se zapeče, zatim je okrenite i još malo zapecite s druge strane. Od ove količine možete napraviti oko 20 palačinki.
