Triangular Muffins

Triangular Muffins EXTRA SOFT AND TASTY MUFFINS you will Make again and again

Preparation time: approx. 10 minutes | Level: easy

Hello there! My name is Nathan and I love to cook and bake. I am a big fan of homemade pastries, especially the so-called triangular muffin. They’re extra buttery, soft, and moist. Plus they are so quick and easy to make. And hey, what could be nicer than warm muffins in the afternoon? Check out my recipe.

INGREDIENTS

60g flour

60g butter

30g sugar

1 pack of vanilla sugar

1 egg

All set? Let's go!

Step 1:

Put all ingredients listed above into a mixing bowl.

Step 2:

Mix everything together until the mixture is creamy and smooth.

Step 3 | optional:

You can add some almonds or some chocolate chips.

Step 4:

Put the dough into the sandwichmaker and „toast“ it for 7 minutes.

Step 5:

Serve the triangular muffins with powdered sugar on top.

ENJOY!

10 helpful English words I used

ingredients / die Zutaten
Enjoy! / Guten Appetit!
to serve / etw. servieren
dough / der Teig
powdered sugar / Puderzucker
almonds / die Mandeln
triangular Muffins / dreieckige Muffins
mixture / die Mischung
chocolate chips / die Schokoladenstückchen
creamy / cremig

Appreciate