TACUBA RESTAURANT IS THE ULTIMATE MEXICAN EXPERIENCE IN NYC. THE SPACE WAS CONCEPTUALIZED AND DESIGNED BY FERNWOOD. AN EXTENSIVE LIST OF FINISH MATERIALS WERE SOURCED FROM MEXICO TO TRANSPORT THE CLIENTELE TO A UNIQUE AND ORIGINAL EXPERIENCE IN THE CENTER OF HELL’S KITCHEN. THE SPACE CONSISTS OF OVER 4,000 SQARE FEET AT 1ST FLOOR AND CELLAR LEVELS.
Loading
