Onions are eaten across the world, but where did they come from?
Scientist believe the origin of the onion in central Asia
It is assumed that the were discovered and eaten long before agriculture had been a thought
Now onions grow across the whole world, having a signature role in numerous countries cuisines
Credits:
Created with images by Atlas - "Natural raw onion isolated on white background" • airborne77 - "Food rich in sulfur" • skinfaxi - "899 Central Asia antique political map also showing Russian, Chinese, British occupation, from the german Brockhaus Conversation Encyclopedia 14th edition, 17 volumes." • I LOVE ADVANTURE - "Beautiful world taken from space _element of the picture is decorated by NASA with clipping path" • onephoto - "food Gluten Free Celiac Disease Nutrition , Healthy lifestyle concept with diet and fitness , Nutrition facts" • Nomad_Soul - "Cold, snot and flu protection, woman eats onion" • thodonal - "Different types of onions, garlic and shallots" • Andreas - "Flying honey bees collecting pollen from blossom of a purple allium with green background" • Cris Ritchie Photo - "Fly on Onion Bloom" • Jan - "The pleiades constalation" • Bokeh Art Photo - "Pizza, green onion, parsley on a dark wood background, close up" • Ben - "Grilled green onion on grill"